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Mostrando entradas con la etiqueta Glyphosate. Mostrar todas las entradas
Mostrando entradas con la etiqueta Glyphosate. Mostrar todas las entradas

03 febrero, 2021

Calling for an “#AmericanMinistryOfTruth”. The #US #Media’s #Dystopian “2021”

By Stephen Lendman, February 03 2021

Along with Big Brother mass surveillance and newspeak, Orwell’s Ministry of Truth was all about controlling the message, eliminating whatever conflicts with it, memory holes used for this purpose. The Times and other US major media operate this way now — a collective ministry of truth as described above.
By Phillip Schneider, February 03 2021

A recent study in the journal Cancer Discovery found that inhalation of harmful microbes can contribute to advanced stage lung cancer in adults. Long-term use of face masks may help breed these dangerous pathogens.

01 diciembre, 2020

#NoThanks on #Thanksgiving During #USEngineered #EconomicCollapse

By Stephen Lendman, November 27 2020

On Thanksgiving day, throughout the year, with likely worsening times ahead, ordinary Americans are suffering through the hardest of hard times in US history. For 36 straight weeks since March, over one million Americans sought unemployment insurance benefits.
By Orinoco Tribune, November 27 2020

Venezuela’s ambassador to the United Nations, Samuel Moncada, intervened this Wednesday in the session of the Security Council to denounce the economic aggression of the United States against twenty-nine countries of the world, through their misnamed “sanctions,” and proposed the formation of an International Alliance to stop the crimes against humanity perpetuated by the US.

11 junio, 2019

#US #CorporateMedia Spreads #FakeNews Regarding #NorthKorea

President Lopez Obrador of Mexico’s Letter to Donald Trump. “I Don’t Want Confrontation…”
By President Andrés Manuel López Obrador
I am aware of your latest position in regard to Mexico. In advance, I express to you that I don’t want confrontation. The peoples and nations that we represent deserve that we resort to dialogue and act with prudence and responsibility, in the face of any conflict in our relations, serious as it may be. Read more...

Top US Journalists Spread Fake News Claiming North Korean Official Was ‘Purged’ – Then He Shows Up on TV
By Ben Norton
In the latest example of fake news disseminated without any hint of skepticism by America’s top journalists, virtually every major media outlet reported that a senior North Korean official named Kim Yong-chol was supposedly forced into a “labor camp,” as part of a larger deadly “purge.” Read more...

Trudeau Government Squeezes Cuba

07 mayo, 2019

#GeneticManipulation, #Glyphosate, #NATO #War Agenda

Genetically Modified Bt Brinjal Aubergine Illegally Growing in India: Who Is Really Pulling the Strings?
By Colin Todhunter
In February 2010, the Indian government placed an indefinite moratorium on the commercial release of Bt brinjal. (Genetically Modified Aubergine or EggPlant) Prior to this decision, numerous independent scientists from India and abroad had pointed out safety concerns regarding Bt brinjal based on data and reports in the biosafety dossier that Mahyco, the crop developer, had submitted to the regulators. Read more...

Genetically Modified Babies. The Genetic Editing of Human Life is “Big Business”
By Prof Michel Chossudovsky
Last November, He Jiankui, a Chinese biology professor at Southern University of Science and Technology (SUST) in Shenzhen (Guangdong Province) announced that he and his team had createdthe World’s first “genetically edited babies”: twin babies Lula and Nana. Read more...

Why #Venezuela Has Not Been #Defeated

The Fake Charge Against Julian Assange Proves that the US Government Has No Integrity
By Dr. Paul Craig Roberts
Let’s be sure that we understand that Assange is not charged with anything related to Russia or Russiagate or even with breaking a law. Assange is charged with being in a conspiracy with Manning “to commit computer intrusion.” Read more...

Trump Warns ICC Against Followup on American and Israeli War Crimes
By IMEMC
US President Donald Trump has warned the International Criminal Court (ICC) of “swift and vigorous response” if the Hague-based tribunal investigates Americans and Israelis for war crimes. Read more...

17 mayo, 2016

#Israel: An Innocent #Victim of #Arab #Imperialism?

By Global Research News

Url of this article:

Selected Articles:

By Anthony Bellchambers, May 14 2016
For over 65 years, since the establishment of the State of Israel at the behest of the then American Zionist lobby, its successor has ensured that billions of US dollars in aid, grants, loans, guarantees, tax exemptions and ‘deals’ are…

By Jamal Kanj, May 16 2016
Much had been argued about the creation of Israel and the ensuing 1948 ethnic cleansing of non-Jewish Palestinians. Sadly however, most had become a desensitised academic debate. A lifeless abstract portrayal failing to depict what it really meant for one…

25 febrero, 2016

#Monsanto Stunned – #California Confirms #Roundup Will Be Labeled #Cancer Causing

Danell Glade
 

Sacramento, CA — California just dealt Monsanto a blow as the state’s Environmental Protection Agency will now list glyphosate — the toxic main ingredient in the U.S.’ best-selling weedkiller, Roundup — as known to cause cancer.
Under the Safe Drinking Water and Toxic Enforcement Act of 1986 — usually referred to as Proposition 65, its original name — chemicals that cause cancer, birth defects, or other reproductive harm are required to be listed and published by the state. Chemicals also end up on the list if found to be carcinogenic by the International Agency for Research on Cancer (IARC) — a branch of the World Health Organization.
In March, the IARC released a report that found glyphosate to be a “probable carcinogen.”
Besides the “convincing evidence” the herbicide can cause cancer in lab animals, the report also found:

07 agosto, 2014

Alleged Glyphosate Poisoning Kills 2 Children, 33 More in Hospital

naturalsociety.com

gmo roundup toxic death 263x164 Alleged Glyphosate Poisoning Kills 2 Children, 33 More in Hospital
Local doctors in the Canindeyú region of Paraguay are alleging that the use of the toxic herbicide glyphosate on soybean crops has caused the death of two children, and put 33 more in the hospital.

Two children (ages 3-yrs, and 6 mos.) from the same family suddenly died last week, one en route to the hospital, another just after being released due to a poisoning outbreak of glyphosate in the Huber Duré settlement. Their bodies have been sent to the capital of Paraguay, Asunción, for detailed autopsies which could confirm that glyphosate was the cause of death.

Government officials are trying to rule out herbicide poisoning; however, even before the autopsies are completed. They instead are blaming the children’s deaths, and the 33 additional illnesses, on a respiratory virus.

Marcial Gomez, leader of the National Peasant Federation, reported that the first symptoms were a high fever, and doctors in the area have not provided the correct level of care.

Gomez believes that the children lived very near vast fields of soybean crops that were sprayed with ‘a powerful herbicide’ to kill off the weeds before farmers planted, and this is what led to their deaths.

“The expansion of GM soy monocultures and their dependency on a single herbicide have created increased tolerance and/or resistance among pest populations, resulting in the need to increase the quantities applied per unit of surface and the need to apply other herbicides. This has caused a threefold increase in the import of agrochemicals in to Paraguay over the past years. 

19 junio, 2013

Glyphosate Weedkiller in our Food and Water?

GMO and Monsanto Roundup: Glyphosate Weedkiller in our Food and Water?
By Colin Todhunter

gmfood
“Historians may look back and write about how willing we are to sacrifice our children and jeopardize future generations with a massive experiment that is based on false promises and flawed science just to benefit the bottom line of a commercial enterprise.” So said Don Huber in referring to the use of glyphosate and genetically modified crops. Huber was speaking at Organic Connections conference in Regina, Canada, late 2012.
Huber is an emeritus professor in plant pathology at Purdue University in the US and has worked with the Department of Homeland Security to reduce the impact of plant disease outbreaks. His words are well worth bearing in mind given that a new study commissioned by Friends of the Earth Europe (FoE) and GM Freeze has found that people in 18 countries across Europe have been found to have traces of glyphosate in their urine (1).
Friends of the Earth Europe commissioned laboratory tests on urine samples from volunteers in 18 countries across Europe and found that on average 44 percent of samples contained glyphosate. The proportion of positive samples varied between countries, with Malta, Germany, the UK and Poland having the most positive tests, and lower levels detected in Macedonia and Switzerland. All the volunteers who provided samples live in cities, and none had handled or used glyphosate products in the run-up to the tests.
The Influence of the Biotech Sector on Safety and Regulation
Although ‘weedkiller in urine’ sounds alarming, Tom Sanders, head of the nutritional sciences research division at King’s College London, says the levels found are unlikely to be of any significance to health because they are 300 times lower than the level which might cause concern. Alison Haughton, head of the Pollination Ecology Group at Rothamsted Research, said that if FoE and GM Freeze want their work to have scientific credibility and provide a genuine contribution to the debate on pesticide residues, they should submit their work for publication in a peer-reviewed journal.
Valid points, you might think. But FoE believes that there is sufficient evidence to suggest environmental and health impacts from glyphosate warrant concern. It wants to know how the glyphosate found in human urine samples has entered the body, what the impacts of persistent exposure to low levels of glyphosate might be and what happens to the glyphosate that remains in the body. New research published in the journal Entropy sheds disturbing light on such concerns (discussed later in this article).
In 2011, Earth Open Source said that official approval of glyphosate had been rash, problematic and deeply flawed. A comprehensive review of existing data released in June 2011 by Earth Open Source suggested that industry regulators in Europe had known for years that glyphosate causes birth defects in the embryos of laboratory animals. Questions were raised about the role of the powerful agro-industry in rigging data pertaining to product safety and its undue influence on regulatory bodies (2).
In the same vein, FoE says there is currently very little testing for glyphosate by public authorities, despite its widespread use, and authorities in Europe do not test for glyphosate in humans and tests on food are infrequent. Glyphosate was approved for EU-wide use in 2002, but FoE argues that the European regulatory agencies did not carry out their own safety testing, relying instead on data provided by the manufacturers.
Of course there are certain scientists (usually with links to the agro-industry) who always seem to be strident in calling for peer-reviewed evidence when people are critical of the biotech sector, but then rubbish it and smear or intimidate the scientists involved when that occurs, as has been the case with Dr Arsad Pusztai in the UK or Professor Seralini in France. It is therefore quite revealing that most of the data pertaining to glyphosate safety came from industry studies, not from peer-reviewed science, and the original data are not available for independent scrutiny.
Increasing Use
With references to a raft of peer-reviewed studies, FoE also brings attention to the often disturbing health and environmental dangers and impacts of glyphosate-based herbicides throughout the world (1). The FoE study also highlights concerns around the increasing levels of exposure to glyphosate-based weed killers, particularly as the use of glyphosate is predicted to rise further if more genetically modified (GM) crops are grown. It is after all good for business. And the biggest producer of glyphosate is Monsanto, which sells it under the brand name ‘Roundup’.
“The figures don’t lie; GMOs drive glyphosate sales.” (3)
Despite its widespread use, there is currently little monitoring of glyphosate in food, water or the wider environment. The FoE commissioned study is the first time monitoring has been carried out across Europe for the presence of the weed killer in human bodies. FoE Europe’s spokesperson Adrian Bebb argues that there is a serious lack of action by public authorities and indicates that this weed killer is being widely overused. 

This certainly needs to be addressed not least because the prediction concerning increasing exposure to glyphosate is not without substance. The introduction of Roundup Ready crops has already resulted in an increase of glyphosate use. Using official US government data, Dr Charles Benbrook, research professor at the Center for Sustaining Agriculture and Natural Resources at Washington State University, states that since 1996 the glysophate rate of application per crop year has tripled on cotton farms, doubled in the case of soybeans and risen 39 percent on corn (4). The average annual increase in the pounds of glyphosate applied to cotton, soybeans, and corn has been 18.2 percent, 9.8 percent, and 4.3 percent, respectively, since herbicide tolerant crops were introduced.

Glyphosate is used on many genetically modified crops. 14 new GM crops designed to be cultivated with glyphosate are currently waiting for approval to be grown in Europe. Approval of these crops would inevitably lead to a further increase of glysphosate spraying. In the US, biotech crops, including corn, soybeans, canola and sugarbeets, are planted on millions of acres annually.
Increasing Dangers
Evidence suggests that Roundup could be linked to a range of health problems and diseases, including Parkinson’s, infertility and cancers, according to a new peer-reviewed report, published recently in the scientific journal Entropy (5). The study also concluded that residues of glyphosate have been found in food.
These residues enhance the damaging effects of other food-borne chemical residues and toxins in the environment to disrupt normal body functions and induce disease, according to the report, authored by Stephanie Seneff, a research scientist at the Massachusetts Institute of Technology, and Anthony Samsel, a science consultant. The study says that negative impact on the body is insidious and manifests slowly over time as inflammation damages cellular systems throughout the body.
In 2010, the provincial government of Chaco province in Argentina issued a report on health statistics from the town La Leonesa. The report showed that from 2000 to 2009, following the expansion of genetically-modified soy and rice crops in the region (and the use of glyphosate), the childhood cancer rate tripled in La Leonesa and the rate of birth defects increased nearly fourfold over the entire province (6).
Professor Huber also notes the health risks associated with the (increasing) use of glyphosate. He says a number of plant pathogens are emerging, which when consumed could impact human health. Based on research that he alludes to (he refuses to make his research public or identify his fellow researchers, who he claims could suffer substantial professional backlash from academic employers who received research funding from the biotechnology industry), Huber notes that the use of glyphosate changes the soil ecology, killing many bacteria, while giving other bacteria a competitive advantage. This makes plants highly susceptible to soil borne diseases. At the same time, glyphosate has a negative effect on a number of beneficial soil organisms (7).
Huber’s concerns about the impact of long term use of glyphosate on soil sterility are similar to concerns expressed by Elaine Ingham, a soil ecologist with the Rodale Institute, and also research carried out in by Navdanya in India (8).
As for GM crops, Huber says they have lower water use efficiency, tend to be nutrient deficient, have increased bud and fruit abortion and are predisposed to infectious diseases and insect damage. He suggests that Roundup Ready crops, treated with glyphosate, have higher levels of mycotoxins and lower nutrient levels than conventional crops.
“… you could say that what you’re doing with glyphosate is you’re giving the plant a bad case of AIDS. You’ve shut down the immune system or the defense system.” Professor Ron Huber (7)
He concludes that, when consumed, the GM crops were more likely to cause disease, infertility, birth defects, cancer and allergic reactions than conventional crops.
Huber claims that consumption of food or feed that was genetically modified could bring the altered genes in contact with the microbes in the guts of the livestock or people who eat them. He feels this increases diseases, such as celiac disease, allergies, asthma, chronic fatigue syndrome, diabetes, gluten intolerance, irritable bowel disease, miscarriage, obesity and sudden infant death syndrome.
While none of these findings conclusively prove that plant (or animal) diseases are caused by the glyphosate, Huber feels safety evaluations have been inadequate, suggesting that previous (GM sector) research was substandard and extremely misleading in its interpretation of results – or worse.
With some hugely powerful players involved here, many of whom have successfully infiltrated important government and official bodies (9), much of the science and the ensuing debate surrounding glyphosate is being manipulated and hijacked by vested interests for commercial gain.
“… publishing in this area can also be difficult. I know from the International Symposium on Glyphosate that they had to find a journal publisher outside this country (the US) to publish the research data and symposium proceedings. It’s pretty hard to get it published in the States. There are also some hazards to publishing if you’re a young researcher doing research that runs counter to the current popular concepts. A lot of research on safety of genetic engineering is done outside of this country because it’s difficult to gain access to the materials, or the statements you have to sign to have access to those materials stating that you won’t publish without permission of the supplier. I think the 26 entomologists who sent their letter to EPA in 2009 stated it aptly when they said that objective data wasn’t available to the EPA because the materials haven’t been available to them or that they’re denied the opportunity to publish their data.” Professor Ron Huber (7)
Notes

01 marzo, 2013

Manmade Biological Threats, Plant Diseases, Germ Warfare


Polluted America: GMO Manmade Biological Threats, Plant Diseases, Germ Warfare
By Dr. Paul Craig Roberts
In the United States everything is polluted.
Democracy is polluted with special interests and corrupt politicians.
Accountability is polluted with executive branch exemptions from law and the Constitution and with special legal privileges for corporations, such as the Supreme Court given right to corporations to purchase American elections.
The Constitution is polluted with corrupt legal interpretations from the Bush and Obama regimes that have turned constitutional prohibitions into executive branch rights, transforming law from a shield of the people into a weapon in the hands of government.
Waters are polluted with toxic waste spills, oil spills, chemical fertilizer run-off with resulting red tides and dead zones, acid discharges from mining with resulting destructive algae such as prymnesium parvum, from toxic chemicals used in fracking and with methane that fracking releases into wells and aquifers, resulting in warnings to homeowners near to fracking operations to open their windows when showering.
The soil’s fertility is damaged, and crops require large quantities of chemical fertilizers. The soil is polluted with an endless array of toxic substances and now with glyphosate, the main element in Monsanto’s Roundup herbicide with which GMO crops are sprayed.
Glyphosate now shows up in wells, streams and in rain.
Air is polluted with a variety of substances, and there are many large cities in which there are days when the young, the elderly, and those suffering with asthma are warned to remain indoors.
All of these costs are costs imposed on society and ordinary people by corporations that banked profits by not having to take the costs into account. This is the way in which unregulated capitalism works.
Our food itself is polluted with antibiotics, growth hormones, pesticides, and glyphosate.
Glyphosate might be the most dangerous development to date. Some scientists believe that glyphosate has the potential to wipe out our main grain crops and now that Obama’s Secretary of Agriculture, Thomas Vilsack, has approved genetically modified Roundup Ready alfalfa, maintaining sustainable animal herds for milk and meat could become impossible.
Alfalfa is the main forage crop for dairy and beef herds. Genetically modified alfalfa could be unsafe for animal feed, and animal products such as milk and meat could become unsafe for human consumption.
On January 17, 2011, Dr. Don Huber outlined the dangers of approving Roundup Ready alfalfa in a letter to Secretary of Agriculture Vilsack. Huber requested that approval be delayed until independent research could evaluate the risks. Vilsack ignored the letter and accommodated Monsanto’s desire for monopoly profits that come from the company’s drive to control the seed supply of US and world agriculture by approving Roundup Ready alfalfa.
Who is Don Huber, and why is his letter important?
Huber is professor emeritus at Purdue University. He has been a plant pathologist and soil microbiologist for a half century. He has an international reputation as a leading authority. In the US military, he evaluated natural and manmade biological threats, such as germ warfare and disease outbreaks and retired with the rank of Colonel. For the USDA he coordinates the Emergent Diseases and Pathogens Committee. In other words, he is high up in his scientific profession.
You can read online what Huber told the Secretary of Agriculture. Briefly, the outcome of many years of Roundup Ready GMO corn and soybeans has been a decline in nutritional value, the outbreak of new plant diseases resulting in widespread crop failures, and severe reproductive problems in livestock, with some herds having a spontaneous abortion rate that is too high to maintain a profitable business.
Glyphosate is a powerful biocide. It harms beneficial soil organisms, altering the natural balance in the soil and reducing the disease resistance of crops, thus unleashing diseases that devastate corn, soybean, and wheat crops, and giving rise to a new pathogen associated with premature animal aging and infertility. These developments, Huber told the Agriculture Secretary, “are threatening the economic viability of both crop and animal producers.” The evidence seems to be real that genetically modified crops have lost their genetic resistance to diseases that never previously were threats.
There is evidence that the new pathogen is related to a rise in human infertility and is likely having adverse effects on human health of which we are still uninformed. Like fluoride, glyphosate might enter our diet in a variety of ways. For example, the label on a bottle of Vitamin D says, “Other ingredients: soybean oil, corn oil.”
Monsanto disputes Huber’s claims and got support for its position from the agricultural extension services of Iowa State and Ohio State universities. However, the question is whether these are independently funded services or corporate supported, and there is always the element of professional rivalry, especially for funding, which comes mainly from agribusiness.
The Purdue University extension service was more circumspect. On the one hand it admits that there is evidence that supports Huber’s claims: “The claim that herbicides, such as glyphosate, can make plants more susceptible to disease is not entirely without merit. Research has indicated that plants sprayed with glyphosate or other herbicides are more susceptible to many biological and physiological disorders (Babiker et al., 2011; Descalzo et al., 1996; Johal and Rahe, 1984; Larson et al., 2006; Means and Kremer, 2007; Sanogo et al., 2000; Smiley et al., 1992). . . . Although some research indicates there is an increase in disease severity on plants in the presence of glyphosate, it does NOT necessarily mean that there is an impact on yield.”
On the other hand, the Purdue extension service maintains its recommendation for “judicious glyphosate use for weed control.” However, one of Huber’s points is that weeds are developing Roundup resistance. Use has gone beyond the “judicious” level and as glyphosate builds up in soil, its adverse effects increase.
A submission to the Environmental Protection Agency by 26 university entomologists describes the constraints that agribusiness has put on the ability of independent scientists to conduct objective research. The submission, in which the scientists are afraid to reveal their names because of the threat of funding cutoffs, is included as an item in one of the bibliographical references below. Here is the statement:
“The names of the scientists have been withheld from the public docket because virtually all of us require cooperation from industry at some level to conduct our research. Statement: Technology/stewardship agreements required for the purchase of genetically modified seed explicitly prohibit research. These agreements inhibit public scientists from pursuing their mandated role on behalf of the public good unless the research is approved by industry. As a result of restricted access, no truly independent research can be legally conducted on many critical questions regarding the technology, its performance, its management implications, IRM, and its interactions with insect biology. Consequently, data flowing to an EPA Scientific Advisory Panel from the public sector is unduly limited.”
Monsanto is not only sufficiently powerful to prevent any research other than that which it purchases with its funding, but also Monsanto succeeded last year in blocking with money and propaganda the GMO labeling law in California. I would tell you to be careful what you eat as it can make you ill and infertile, but you can’t even find out what you are eating.
You live in America, which has “freedom and democracy” and “accountable” government and ”accountable” corporations. You don’t need to worry. The government and responsible corporations are taking good care of you. Especially Obama, Vilsack, and Monsanto.
Short bibliography: 
http://vimeo.com/22997532
http://fhr.branditimage.com/hot-topic-letter-to-us-secretary-of-agriculture/
http://www.fooddemocracynow.org/blog/2011/apr/6/don-hubers-cover-letter-euuk-commissions/
http://www.greenpasture.org/utility/showArticle/?objectID=7169
http://ourecovillage.org/2011/04/11/dr-hubers-cover-letter-to-secretary-vilsack/
http://www.gmwatch.org/latest-listing/51-2012/14164-glyphosate-and-gmos-impact-on-crops-soils-animals-and-man-dr-don-huber
http://www.non-gmoreport.com/articles/may10/consequenceso_widespread_glyphosate_use.php
http://www.monsanto.com/newsviews/Pages/huber-pathogen-roundup-ready-crops.aspx
http://southeastfarmpress.com/resistant-pigweed-plagues-central-georgia-cotton
http://www.foodandwaterwatch.org/blogs/time-for-usda-to-wake-up-to-weed-resistance-and-ban-agent-orange-corn-once-and-for-all/
http://southeastfarmpress.com/resistant-pigweed-plagues-central-georgia-cotton
http://www.foodandwaterwatch.org/blogs/time-for-usda-to-wake-up-to-weed-resistance-and-ban-agent-orange-corn-once-and-for-all/